Eastern Dragon Chinese & Japanese Restaurant Menu

5 pcs sushi and California roll

9 pcs assorted fish fillet

3 pcs sushi, 5 pcs sashimi and tuna roll

Choose From: California, Spicy Tuna, Salmon Cucumber, Shrimp Avocado, Sweet Potato, Avocado, Spicy Salmon, Yellowtail Scallion, Eel Avocado, Veggie

4 pcs fish on seasoned rice

6 pcs raw fish fillet

Steamed Japanese soybean

Spicy tuna in chef's sauce w green apple

Steamed shrimp dumplings

Wasabi flavored steamed pork dumplings

Tuna rolled in thin sliced cucumber

Rice paper wrap w shrimp, crab, cucumber, seaweed salad & lettuce

Battered fried shrimp with vegs

Soft Shell Crab

7 pcs sushi and California roll

10 pcs sushi and tuna roll

12 pcs assorted fish fillet

15 pcs assorted fish fillet

Assorted fish on a bed of seasoned rice

6 pcs sushi, 8 pcs sashimi and tuna roll

10 pcs sushi, 12 pcs sashimi, dragon roll and California roll

A choice of three roll: California, Spicy Tuna, Salmon Cucumber, Shrimp Avocado, Sweet Potato, Avocado, Spicy Salmon, Yellowtail Scallion, Eel Avocado, Veggie

Battered fried shrimp and vegs

Steamed or Pan-Fried

Egg roll, spare ribs, chicken fingers, beef on sticks, crab rangoon, fried shrimp

Snow Peas, Broccoli and String Beans

with 4 Pancakes

Lobster, Scallops and Shrimp

Scallop, shrimp and beef

with Snow Peas and Black Mushroom

Strips of lean chicken breast, sauteed & pan flipped over a high flame, blended in an exquisite sweet sesame sauce

Tender pieces of chicken light dipped in lotus flour and quickly fried until crispy outside tender inside, then enhanced by tangerine sauce. The tangerine rinds are cooling and energizing

Crispy white meat chicken topped w special lemon sauce

Sliced of Prime beef seasoned and lightly battered in lotus flour and quickly fried until outside is crispy and tender inside, then enhanced by a tangerine sauce. The tangerine rinds are cooling and energizing

Sauteed beef on top of asparagus

Two separate lamb presentations, one is prepared with scallions in a light brown sauce, the other one is in a hot Szechuan sauce

Sliced leg of lamb sauteed w a variety of vegetables in a hot Ma-la sauce. Full of flavor & not as spicy as you would think

Lightly fried jumbo shrimp, sauteed w scallions & ginger. This unique preparation enables you to enjoy the exquisite taste of the shrimp delicately flavored w the other ingredients

Lightly fried jumbo shrimp sauteed in a sweet garlic sauce and topped with honey roasted walnuts

A combination of jumbo shrimp, shredded pork, red pepper, bam- boo shoots and snow peas, sauteed together in our Chef's special sauce. Truly a remarkable dish fit for a king

Chinese culinary tradition is revived in this splendid combination of scallop, shrimp and slices of chicken breast precisely balanced with green scallions

An elegant combination of lobster, scallops, shrimp sauteed with vegs in a delicate garlic sauce

Jumbo shrimp stir-fried w variety of Chinese vegetables in special sauce, which makes this dish amazing

Jumbo shrimp & fresh scallops sauteed w a variety of veg in a hot Ma-la sauce. Full of flavor & not as spicy as you would think

Tender chicken, shrimp & pork enveloped in a delicate deep fried batter. Accompanied by mixed vegs In a delightful sauce

Fresh scallops, roast pork, beef sauteed with garden vegetables in a charming light brown sauce, surrounded by fried shrimp and lemon chicken

Scallops engulf in a sensational orange flavored sauce guaranteed to be the best from the ocean's bed

Light fried jumbo shrimp, quickly sauteed and pan flipped over a high flame, blended in an exquisite sesame sauce

Light fried fresh scallop, quickly sauteed and pan fried over a high flame, blended in an exquisite sesame sauce

Chinese noodles fried in pan, sauteed with shrimp, beef, chicken and vegetables in chef's special gravy

Deep fried bean curd mixed with roast pork, shrimp, chicken, bamboo shoots and mushrooms in a spicy tangy sauce

Jumbo shrimp & beef sauteed w fresh vegetables in a brown sauce. A delightful marriage of shrimp & steak

A perfect balance of two distinct flavors: lobster meat in chili sauce & General Tso's Chicken

A unique & delightful combination of three vegetarian favorites: Tofu Szechuan Style, Chinese vegetables & sauteed string beans

An excellent balance of two separate dishes: shrimp in chili sauce & shredded pork in black bean sauce

An outstanding dish of sauteed jumbo shrimp rolled in white meat chicken crepe, served with fresh vegetables and basil in house special sauce

Hong Kong style Chinese recipe of crispy battered fried shrimp tossed in a creamy sauce topped with sugar coated walnut